E-Food Storage

Making food storage fun!

Top Recipes

Imperial Chicken Barley Salad
Rating: (0)

View

(Beef) Chip Dip
Rating: (0)

View

Oatmeal Cookies
Rating: (0)

View

Search

Videos

Search

New Recipes

Cream Cheese Chicken Salad
Rating: (0)
Non-mayo chicken salad. Use as a filling for main dishes or appetizers.
View

White house Pink Fruit Punch
Rating: (0)

View

Potato Bread
Rating: (0)
Easy bread for those with not much bread making experience. Always truns out ...
View

Banana-Strawberry Yogurt Shake
Rating: (0)

View

Imperial Chicken Barley Salad
Rating: (0)

View

Quick Tips

Search

Use It

Search Recipes


Prep Time: 0 minutes Cook Time: 0 minutes Ready In: 0 minutes Servings:	Print Add to My Recipes Rate It Flag


	3 Chicken breasts, cut in strips
	1 tsp Season salt
	2 TBS Oil
	1 Green pepper, sliced
	1 Red pepper, sliced
	1 Onion, Chopped
	1 Cup Salsa
	12 Flour tortillas

Heat oil, add chicken and onions, sprinkle with season salt. Cook until chicken is not pink inside. Add peppers and salsa, cover for 5-10 minutes. Using a tortilla place mixture in the center, sprinkle with cheese, chopped olives, hot sauce or salsa and roll.