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Home made Butter Buns
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By: EFoodStorageStaff
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Prep Time: 45 minutes
Cook Time: 20 minutes
Ready In: 120 minutes
Servings: 1 Dozen
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Ingredients

2/3 Cup Warm water
1 Pkg Yeast
2 TBS Sugar
1 2/3 Cup Flour
1/2 tsp Salt
1/4 Cup Butter
1 Egg

Instructions

  1. Combine yeast sugar and water, let sit for 5 minutes. Add salt, butter, egg and 1 cup of flour and mix at a low speed for 5 minutes. Mix in the remaining flour by hand. Spoon into a muffin tin until each hole is half full. Let them rise to the top. Bake at 375 for 20 minutes.

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