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Chicken Soup
Rating: of 0
By: EFoodStorageStaff
""
Prep Time: 10 minutes
Cook Time: 10 minutes
Ready In: 20 minutes
Servings: 4-6
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Ingredients

1 Chicken cooked and cut into bite size pieces
4 Cup Potatoes, chopped
1 Onion, Chopped
1 Carrot, diced
2 Cup Chicken broth, (Use water from cooking chicken)
2 Butter, cubes
1 Cup Flour
1 pinch Salt and pepper to taste

Instructions

  1. Place vegetables in enough water to cover them, cook until tender. Add everything else and bring the temperature up slowly.

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