Top Recipes

Oatmeal Cookies
Rating: (0)

View

Home made Butter Buns
Rating: (0)

View

Buttermilk Pancakes
Rating: (0)

View

Search
Videos
New Recipes

Basic Crepes
Rating: (0)

View

Witches Golden Brew
Rating: (0)

View

Grandma Hatch's Chocolate Chip Cookies
Rating: (0)
The Best Cookies in the World!
View

Banana-Strawberry Yogurt Shake
Rating: (0)

View

Whole Wheat Bread
Rating: (0)

View

Quick Tips
Scan It Store It Use It

Use It

Use It Search Recipes

Caramel Brownies
Rating: of 0
By: EFoodStorageStaff
""
Prep Time: 10 minutes
Cook Time: 18 minutes
Ready In: 30 minutes
Servings: 		Print Add to My Recipes Rate It Flag

Ingredients

1 Pkg German chocolate cake mix
1/2 Cup Evaporated milk
1/2 Cup Butter Melted
2 Cup Nuts, chopped
1 Pkg Chocolate Chips -small pkg
50 Light Caramels
1/3 Cup Evaporated milk

Instructions

  1. Mix together the first 4 ingredients. Pat half mixture into a greased 9X13" pan. Bake at 350 for 6 minutes.
  2. Top with chocolate chips. Melt caramels with 1/3 cup milk, stir until smooth. Pour over chocolate chips, crumble remaining cake mixture over top. Bake 14-18 minutes.

Reviews

Home | Free Trial | About Us | Contact Us | Community
Copyright © 2009-2012 E-FoodStorage.com | All Rights Reserved.

Privacy Statement Terms of Use