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Fried Zucchini Blossoms
Rating: of 0
By: EFoodStorageStaff
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Prep Time: 10 minutes
Cook Time: 2 minutes
Ready In: 15 minutes
Servings: 		Print Add to My Recipes Rate It Flag

Ingredients

8 Zucchini Blossoms
1 Egg
2 TBS Milk
1/4 Cup Flour
1/4 Cup Cornstarch

Instructions

  1. Heat peanut oil in electric frying pan.
  2. Whisk milk and egg in a shallow disk.
  3. Put flour and cornstarch that have had salt and pepper added in another bowl.
  4. Roll blossoms into milk and egg mixture, then in flour and cornstarch.
  5. Put in hot oil and fry until golden. Sprinkle with flaked sea salt and pepper. Serve immediately.

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