Top Recipes

Imperial Chicken Barley Salad
Rating: (0)

View

Peanut butter pop corn
Rating: (0)
Fun and different snack
View

Oatmeal Cookies
Rating: (0)

View

Search
Videos
New Recipes

Egg free, Dairy free Chocolate Cake
Rating: (0)

View

Rosemary Ranch Chicken Kabobs
Rating: 5 (1)
Great BBQ meal... Kids love this as well. Almost always it leaves us wanting ...
View

Whole Wheat Bread
Rating: (0)

View

Rice and Lentil Salad
Rating: 4 (1)

View

Cream Cheese Chicken Salad
Rating: (0)
Non-mayo chicken salad. Use as a filling for main dishes or appetizers.
View

Quick Tips
Scan It Store It Use It

Use It

Use It Search Recipes

Fried Zucchini Blossoms
Rating: of 0
By: EFoodStorageStaff
""
Prep Time: 10 minutes
Cook Time: 2 minutes
Ready In: 15 minutes
Servings: 		Print Add to My Recipes Rate It Flag

Ingredients

8 Zucchini Blossoms
1 Egg
2 TBS Milk
1/4 Cup Flour
1/4 Cup Cornstarch

Instructions

  1. Heat peanut oil in electric frying pan.
  2. Whisk milk and egg in a shallow disk.
  3. Put flour and cornstarch that have had salt and pepper added in another bowl.
  4. Roll blossoms into milk and egg mixture, then in flour and cornstarch.
  5. Put in hot oil and fry until golden. Sprinkle with flaked sea salt and pepper. Serve immediately.

Reviews

Home | Free Trial | About Us | Contact Us | Community
Copyright © 2009-2012 E-FoodStorage.com | All Rights Reserved.

Privacy Statement Terms of Use