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Tortillas
Rating: of 0
By: EFoodStorageStaff
""
Prep Time: 15 minutes
Cook Time: 15 minutes
Ready In: 30 minutes
Servings: 6-8 tortillas 		Print Add to My Recipes Rate It Flag

Ingredients

2 Cup Flour
1/2 tsp Salt
1/2 tsp Baking Powder
2 TBS Lard
1 Cup Warm water

Instructions

  1. Mix all dry ingredients then add water, may need to add more than a cup... you want a somewhat stick dough. Roll out thin on a floured board. Fry in an oiled pan on medium heat for 12-15 minutes (About 7 minutes per side)

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