E-Food Storage

Making food storage fun!

Top Recipes

(Beef) Chip Dip
Rating: (0)

View

Oatmeal Cookies
Rating: (0)

View

Grandma Hatch's Chocolate Chip Cookies
Rating: (0)
The Best Cookies in the World!
View

Search

Videos

Canning Beef in my kitchen

Breakfast Pizza

Canning 101

Making Laundry soap

Artisan Bread in Five Minutes

Search

New Recipes

Potato Bread
Rating: (0)
Easy bread for those with not much bread making experience. Always truns out ...
View

Slow Cooker BBQ Pulled Chicken
Rating: (0)
Makes some tasty BBQ pulled chicken sandwiches. Also good over rice.
View

White house Pink Fruit Punch
Rating: (0)

View

Hummus
Rating: (0)
Garbanzo bean dip (also known as middle eastern chickpea dip)
View

Home made Butter Buns
Rating: (0)

View

Quick Tips

10/31/2011- Quinoa -- Preparation

Search

Scan It

Store It

Use It

Use It

Use It

Search Recipes


	Whole Wheat Waffles of 2
	By: briand "This is a great Sunday morning breakfast, light and fluffy."


Prep Time: 20 minutes Cook Time: 5 minutes Ready In: 30 minutes Servings: We make 4 batches for our family of 6.	Print Add to My Recipes Rate It Flag

Ingredients


	1 Cup Whole Wheat Flour
	3 tsp Baking Powder
	1 1/2 tsp Salt
	3 tsp Brown Sugar
	2 Eggs Separated
	1/4 Cup Vegetable oil
	1 1/4 Cup Milk

Instructions

Sift flour, baking power, salt and sugar 3 times.
Separate eggs beat whites until stiff.
Place yolks, oil, milk in a bowl, mix.
Add the yolk, oil and milk to dry ingredients, mix for two minutes.
Fold in egg whites.
The batter will look thin, cook in a waffle iron and enjoy.

Reviews


	11/24/2011- Reviewed by: shaneo Love them! Extra fluffy!	Flag

	11/10/2011- Reviewed by: Jenner911 We loved them	Flag