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Potato Cheese Casserole
Rating: of 0
By: EFoodStorageStaff
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Prep Time: 0 minutes
Cook Time: 35 minutes
Ready In: 0 minutes
Servings: 		Print Add to My Recipes Rate It Flag

Ingredients

2 lb Potatoes
1 1/2 Cup Sour Cream
1 Carrot, pealed and grated
1 tsp Salt
1/2 tsp Dill weed
1/8 tsp Paprika
1 pinch Pepper

Instructions

  1. Cook potatoes in their skin, cool, shred. Mix with everything else except paprika. Place in a buttered casserole pan. Sprinkle with paprika. Bake at 350 for 30-40 minutes. Can add cheese on top and brown.

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